Doughnut:
Wheat Flour (Gluten), Water, Palm Oil, Yeast, Salt, Emulsifier, Raising Agent, Sugar, Dried Egg Yolk Powder (Egg), Skimmed Milk Powder (Milk), Preservative: (Calcium Propionate), Stabiliser: Firming Agent, Flavouring, Acidity Regulator: Flour Treatment Agent, Enzyme: Anticaking Agent.
Glaze:
Sugar, Water, Anti-caking Agent, Agar, Dextrose, Thickener, Preservative: Disodium Phosphate, Flavouring, Salt.
Vanilla Custard Kreme Filling:
Vanilla Custard [Contains: Water, Sugar, Milk Powder (Milk), Modified Starch, Colourant, Flavouring, Preservative: Potassium Sorbate, Benzoic Acid], Sugar, Vegetable fat [Contains: Palm Oil, Soya Bean Oil (Soya), Emulsifiers, Sugar, Corn Syrup, Preservative: Hexametaphosphate, Sodium Caseinate (Milk), Antioxidants], Water, Salt, Flavouring.
Apricot Glaze:
Sugar, Water, Apricot Jam, Anti-caking Agent, Agar, Dextrose, Thickener, Preservative: Disodium Phosphate, Flavouring, Salt.
Vanilla Cake Sponge:
Egg, Wheat Flour (Gluten), Water, Sugar, Sorbitol, Emulsifiers, Raising agents, Stabilisers, Flavouring, Preservative: Potassium sorbate.
Vanilla Custard Drizzle:
Water, Sugar, Milk Powder (Milk), Modified Starch, Colourant, Flavouring, Preservative: Potassium Sorbate, Benzoic Acid.
Allergens:
Wheat, Gluten, Egg, Cow’s Milk, Soya.
